Our Menu
GF – gluten free; Add protein to any dish on the menu: Fried Egg $3.00 | Pork Belly $8.00 | Oven Roasted Turkey $6.00 | Curried Chicken Salad $10.00 | Grilled Chicken Breast $10.00 | Marinated Tri-Tip* $12.00 | Rock Candy Short Rib $14.00 | Sustainably Raised Salmon* $15.00
Snacks + Starters
Pork Belly Egg Rolls
12.00
Cilantro, jalapeño, kimchi, hot & sweet mustard
Tempura Tiger Prawns
16.00
Chili threads, Asian aioli, sesame seeds, togarashi
Venison Carpaccio*
16.00
Arugula, pickled mushrooms, capers, citrus dijon, grilled baguette
Sticky Thai Chicken Wings
15.00
Buttermilk marinated, scallions, sesame seeds
Bulgogi Lettuce Cups
15.00
Local beef, kimchi cucumbers, crispy rice noodles
Irish Nachos
13.00/+
$13.00 | $18.00 • Waffle fries, three cheese blend, bacon, chives, sour cream • Add Three Cheese Sauce for $3.00 and/or Pork Belly for $6.00
Rock Candy Short Rib Poutine
18.00/+
$18.00 | $25.00 • Sweet potato waffle fries, cheese curds
Washoe Charcuterie Board
18.00/+
$18.00 | $25.00 • For two or four people - daily selection of local meats and cheeses, house made accouterments, baguette, fresh fruit, and assorted nuts • Extra baguette $3.00
Chef’s Weekly Artisan Tacos (GF)
MP
Seasonal offerings, locally made blue corn tortillas
Soup + Salad
Soup of The Moment
8.00/+
Cup $8.00 | Bowl $12.00 • Seasonally inspired
Chef’s Weekly Salad
Seasonal, local, hand crafted • Ask your server
Tahoe Food Hub Artisan Salad (GF)
10.00/+
$10.00 | $14.00 • Stone fruit, almonds, midnight moon goat gouda, lemon vinaigrette
Caesar Salad
10.00/+
$10.00 | $14.00 • Romaine hearts, brioche croutons, vella dry jack, Caesar dressing • Add Spanish White Anchovies for $2.00
Superfood Salad (GF)
10.00/+
$10.00 | $14.00 • Kale, cabbage, quinoa, avocado, cranberries, pomegranate vinaigrette
Trailblazer Salad
12.00/+
$12.00 | $15.00 • Fall Greens, Goat Cheese, Pickled Onions, Poached Pear, Pepitas, Poppy Seed Vinaigrette
Warm Beet Salad (GF)
10.00/+
$10.00 | $14.00 • Chioggia, gold & red beets, bitter greens, hazelnuts, brûléed brie, local beet infused honey
Lunch Fare
Burgers and Sandwiches come with your choice of House Cut Fries, Waffle Fries, Side Salad, Pickled Vegetables, or Upgrade to Sweet Potato Waffle Fries +$2.00
SIGNATURE ITEMS:
Washoe Burger*
18.00
Choice of ½ lb. Grass Fed Beef Patty or ½ Lb. Pancetta & Bacon Beef Patty, house made pickles, bibb lettuce, tomato, caramelized onions, NY white cheddar, beer mustard, locally made bun • Add a Fried Egg for $3.00. Add Bacon for $2.00
B.L.T.A.
16.00
Thick cut bacon, bibb lettuce, tomato, avocado, lemon pepper mayo, sourdough • Add Oven Roasted Turkey for $4.00
Open Faced Turkey Reuben
16.00
Oven roasted turkey, Swiss, jalapeño, pickled red cabbage, chipotle aioli, thick cut brioche
Venison Patty Melt
18.00
Swiss, house made 1,000 island dressing, caramelized onions,
sourdough
sourdough
Grilled Chicken Sandwich
16.00
Swiss, avocado, lettuce, tomato, lemon pepper mayo • Add Bacon for $2.00
Wild Boar Schnitzel Sandwich
17.00
Pickled red cabbage, chipotle aioli, black pepper gravy, pretzel roll
Rock Candy Short Rib Grilled Cheese
18.00
Swiss, NY white cheddar, caramelized onions, sourdough
Pork Belly Bahn Mi
17.00
Pork Belly, Kimchi, Jalapeno, Cilantro, Asian Aioli, French Roll
CLEAN EATING:
Washoe Veggie Burger
17.00
House made beet & black bean patty, caramelized onions, bibb
lettuce, tomato, beer mustard, locally made bun
lettuce, tomato, beer mustard, locally made bun
Protein Power Bowl
14.00
Super green blend, quinoa, beets, barley • Add any protein
Tri - Tip Wrap or Bowl*
18.00
Seasonal vegetables, artisan lettuce, tomato, avocado, chimichurri
Curried Chicken Lettuce Cups (GF)
14.00
Golden raisins, celery, shallots
Sustainable Salmon Bowl
22.00
Summer vegetable risotto, chimichurri
Grilled Chicken & Wild Rice Bowl (GF)
18.00
Seasonal vegetables, scallion, chili roasted pepitas
Keto Bowl (GF)
14.00
Bitter greens, almonds, avocado, organic olive oil, vella dry jack, fried egg
Sides
House Cut Fries
8.00
Waffle Fries
8.00
Sweet Potato Waffle Fries
9.00
House Pickled Veggies (GF)
7.00
Mac & Cheese
9.00
Bread Basket
8.00
GF – gluten free; Add protein to any dish on the menu: Fried Egg $3.00 | Pork Belly $8.00 | Oven Roasted Turkey $6.00 | Curried Chicken Salad $10.00 | Grilled Chicken Breast $10.00 | Marinated Tri-Tip* $12.00 | Rock Candy Short Rib $14.00 | Sustainably Raised Salmon* $15.00
Snacks + Starters
Pork Belly Egg Rolls
12.00
Cilantro, jalapeño, kimchi, hot & sweet mustard
Tempura Tiger Prawns
16.00
Chili threads, Asian aioli, sesame
Venison Carpaccio*
16.00
Arugula, pickled mushrooms, capers, citrus dijon, grilled baguette
Sticky Thai Chicken Wings
15.00
Buttermilk marinated, scallions, sesame seeds
Bulgogi Lettuce Cups
15.00
Local beef, kimchi cucumbers, crispy rice noodles
Irish Nachos
13.00/+
$13.00 | $18.00 • Waffle fries, three cheese blend, bacon, chives, sour cream • Add Three Cheese Sauce for $3.00 and/or Pork Belly for $6.00
Rock Candy Short Rib Poutine
18.00/+
$18.00 | $25.00 • Sweet potato waffle fries, cheese curds
Washoe Charcuterie Board
18.00/+
$18.00 | $25.00 • For two or four people - daily selection of local meats and cheeses, house made accouterments, baguette, fresh fruit, and assorted nuts • Extra baguette $3.00
Chef’s Weekly Artisan Tacos (GF)
MP
House-made escabeche, locally made blue corn tortillas
Soup + Salad
Soup Of The Moment
8.00/+
Cup $8.00 | Bowl $12.00 • Seasonally inspired
Chef’s Weekly Salad
Seasonal, local, handcrafted • Ask your server
Tahoe Food Hub Artisan Salad (GF)
10.00/+
$10.00 | $14.00 • Stone fruit, almonds, midnight moon goat gouda, lemon vinaigrette
Caesar Salad
10.00/+
$10.00 | $14.00 • Romaine hearts, brioche croutons, vella dry jack, Caesar dressing • Add Spanish White Anchovies for $2.00
Superfood Salad (GF)
10.00/+
$10.00 | $14.00 • Kale, cabbage, quinoa, avocado, cranberries, pomegranate vinaigrette
Trailblazer Salad
12.00/+
$12.00 | $15.00 • Fall Greens, Goat Cheese, Pickled Onions, Poached Pear, Pepitas, Poppy Seed Vinaigrette
Warm Beet Salad (GF)
10.00/+
$10.00 | $14.00 • Chioggia, gold & red beets, bitter greens, hazelnuts, brûléed brie, local beet infused honey
Dinner Fare
Burgers and Sandwiches come with your choice of House Cut Fries, Waffle Fries, Side Salad, Pickled Vegetables, or Upgrade to Sweet Potato Waffle Fries +$2.00
Washoe Burger*
18.00
Choice of ½ lb. Grass Fed Beef Patty or ½ Lb. Pancetta & Bacon Beef Patty, house made pickles, bibb lettuce, tomato, caramelized onions, NY white cheddar, beer mustard, locally made bun • Add a Fried Egg for $3.00
Washoe Veggie Burger
17.00
House made beet & black bean patty, caramelized onions, bibb lettuce, tomato, beer mustard, locally made bun
Venison Patty Melt
18.00
Swiss, house made 1,000 island dressing, caramelized onions, sourdough
Weekly Cut of Grass Fed Beef*
MP
100% grass fed, 100% grass finished using progressive rotational grazing and regenerative agriculture
Great Plains Buffalo Striploin* (GF)
MP
All natural, hormone free, grain finished
Berkshire Tomahawk Pork Chop
40.00
Bacon Braised Fall Greens, Cheesy Grits, Fruit Mostarda
Double Elk Chop* (GF)
46.00
As featured on Food Network’s Diners, Drive-Ins, and Dives • Lemon fork-crushed potatoes, Seasonal squash medley, luxardo cherry demi-glace
Liberty Duck Breast* (GF)
38.00
Seasonal Vegetable Risotto, House Made Marmalade, Honey Gastrique Poached Pears
Rock Candy Short Rib
42.00
Salted marble potatoes, fried shallots
Sustainably Raised Salmon* (GF)
36.00
Brussel Sprouts, Butternut Squash, Hazelnuts, Pickled Apples, Maple Glaze
Fresh Catch*
MP
Chef’s featured fish and seasonal set • Ask your server
Green Curry Lentils (GF)
20.00
Vegan, seasonal vegetables, mushrooms, cilantro
Wild Boar Schnitzel
34.00
As Featured on Food Network’s Diners, Drive-Ins, and Dives • Rye spätzle, pickled mushrooms, apple cider, gravy & arugula
Cavatapi Mac & Cheese
22.00
Bacon, cherry tomatoes, jack, cheddar, smoked gouda
House Made Pasta
MP
Handmade daily, featuring seasonal and local ingredients
Sides
House Cut Fries
8.00
Waffle Fries
8.00
Sweet Potato Waffle Fries
9.00
House Pickled Veggies (GF)
7.00
Mac & Cheese
9.00
Bread Basket
8.00
Appetizers
Passed or displayed reception hors d'oeuvres | Appetizer selections are priced per dozen. A minimum order of (2) dozen is required for each selection. Please refer to your event manager for quantity recommendations based on your guest count
SEAFOOD
Smoked Salmon
42.00
Lemon Creme Fraiche | Fried Capers | Toast Points
Tempura Tiger Prawns
56.00
Chile Treads | Asian Aioli | Sesame
Doungeness Crab Cakes
55.00
Remoulade
Ahi Tuna Crudo
50.00
Fresh Avocado | Tamarind | Crisp Potato
Aguachili
50.00
Chili | Cucumber | Avocado | Fresh Lime | House Made Tortillas Chips
Seared Diver Sea Scallop
50.00
Celery Root Puree | Chip
Shrimp Spring Rolls
48.00
Mint | Carrot | Cucumber | Thai Chili Sauce
BEEF, PORK & CHICKEN
Durham Ranch Beef Skewers
50.00
Chimichurri
Berkshire Pork Rillettes
42.00
Caramelized Onion | Cherry Compote
Pork Belly Bahn Mi Sliders
45.00
Kimchi | Asian Mayo
Roasted Chicken Satay
35.00
Green onion
Pot Stickers
35.00
Chicken | Thai Dipping Sauce
Beef Sliders
50.00
Cheddar | Bacon | Lettuce | Tomato | Beer Mustard
Crisp Pork Belly
45.00
Colden raisin compote
Prosciutto & Melon Skewers
35.00
Honeyed yogurt (seasonal)
Fried Chicken Sliders
50.00
Coleslaw | Bourbon Maple Syrup
VEGETARIAN
Caprese Skewers
37.00
Basil | Heirloom Tomatoes
Phyllo Triangles
38.00
Spinach | Feta Cheese
Warm Brie on Crostin
42.00
Mission figs
Mini Grilled Cheese Sandwiches
38.00
Tomato soup shots • Make it a Rock Candy Short Rib Grilled Cheese for an additional +$18.00
Cherry Tomato Bruschetta
37.00
Fresh Garlic | Basil | Balsamic Syrup
Arancini
38.00
Fried Risotto | Smoked Gouda
Fresh Vegetable Roll
35.00
Ponzu-Style Dipping Sauce | Rice Paper
Beet "Poke"
38.00
Crispy Rice Cracker | Micro Herbs
Melon Gazpacho 'Shot'
37.00
Sweet pepper oil (seasonal)
Mushroom Tartlets
35.00
Jalapeno Cream Cheese | House Pickled Mushrooms
Potato and Leek Soup 'Shot'
36.00
Chives (seasonal)
HORS D' OEUVRE DISPLAYS
Each selection services 20-25 people
Seafood Indulgence
MP
Crab Legs | Poached Prawns | Pacific Oysters | Smoked Salmon Finished with Appropriate Accompaniments
Seasonal Crudite
220.00
Market Fresh Vegetables | Creamy Herb Dip | House Made Garlic Hummus
Seasonal Fresh Fruit
250.00
Yogurt | Honey
Antipasto Platter
275.00
Molinari Salami | Mortadella | Shaved Prosciutto | Fresh Mozzarella | Kalamata Olives Artichoke Hearts | Roasted Red Peppers
Charcuterie Board
450.00
Selection of Local Meats | Cheeses | House Made Accoutrements Fresh Fruit | Assorted Nuts | Sliced Baguette
Cheese Display
375.00
Selection of Three Artisan Cheeses | Seasonal Fruit Fresh Baguette | Crackers
Lunch Options
11:00 A.M.-3:00 P.M
Boxed Lunch on The Go
32.00/pp
15 guest minimum | Our boxed lunches are perfect to take along for a picnic in the park or just exploring the local area. They are great for corporate in-office lunches too • All lunch boxes include Chips, Seasonal Salad or Cup of Soup, and a freshly baked cookie • Choose one from the following sandwiches: Turkey - Arugula | Swiss | House Made Jam | Sourdough Bread • BLTA - Bacon | Lettuce | Tomato | Avocado | Sourdough Bread • Veggie - Cucumber | Avocado | Sliced Red Onion | Tomato | Brioche
Italian Buffet
45.00/pp
20 guest minimum | Antipasti Platter | Artisinal Breadbasket | Caprese Salad or Caesar Salad • Choice of 2: Baked Penne Pasta (Chicken & Pork Meatballs | Ragu) & Vegetarian Lasagna or Lemon Alfredo Tagliatelle (Pan Seared Airline Chicken) & Shrimp Scampi (Heirloom Cherry Tomatoes I Roasted Garlic (+mp))
Plated or Family Style Lunch
55.00/pp
20 guest minimum | 11:00 am. - 3:00 p.m. Per person price | Based on menu selections
SALADS
Tahoe Food Hub Artisan Salad (GF)
Seasonal Fruit | Almonds | Midnight Moon Goat Gouda | Lemon Vinaigrette
Caesar Salad
Romaine Hearts | Brioche Croutons | Vella Dry Jack | Caesar Dressing
Superfood Salad (GF)
Kale | Cabbage | Quinoa | Avocado Cranberries | Pomegranate Vinaigrette
Warm Beet Salad (GF)
Beets | Bitter Greens | Hazelnuts | Bruleed Brie | Local Beet Infused Honey
ENTREE OPTIONS
Lemon Chicken
Mashed Potatoes | Roasted Seasonal Vegetable
Roasted Salmon
Dill Beurre Blanc | Quinoa | Grilled Seasonal Vegetables
Bacon Wrapped Pork Loin
Seasonal Fruit Mostarda | Grits | Seasonal Vegetables
Grilled Tri Tip
Salty Potatoes | Seasonal Vegetable | Cherry Demi Glace
Green Curry Lentils
Lemon Alfredo Tagliatelle
Seasonal vegetables
Catch of The Day
Seasonal offering
BOWLS
Protein Power Bowl
Super Green Blend | Quinoa | Beets | Barley | Add Chicken +$10.00, Trip Tip +$15.00, Salmon MP
Tri-Tip Bowl
Seasonal Vegetables | Artisan Lettuce | Tomato | Avocado | Chimichurri
Grilled Chicken & Wild Rice Bowl
Seasonal Vegetables | Scallion | Chili Roasted Pepitas
DESSERT
Flourless Chocolate Cake
Grandma Geraghty's Lemon Cake
Basque Style Cheesecake
Bourbon Brioche Bread Pudding
Barbecue Buffet
75.00/pp
20 guests minimum
STARTERS & SIDES
Artisan Salad
Dill Potato Salad or Coleslaw
Mac and Cheese
Buttered Corn on The Cob
Corn Bread with Honey Butter
ENTREES
Choice of 2
Grass Fed Beef Burgers
St. Louis Style Pork Ribs with Bourbon BBQ Sauce (+mp)
Grilled Chicken with Tangy BBQ Sauce
Cheddar and Jalapeno Brats
Shrimp Skewers (+mp)
Andouille Sausage
DESSERTS
Flourless Chocolate Cake
Grandma Geraghty's Lemon Cake
Basque Style Cheesecake
Bourbon Brioche Bread Pudding
Family Style
1 Appetizer or Dessert Option, 1 Salad Option, and 1 Entree Option
Family Style
45.00/pp
APPETIZERS
Additional Options | $10.00 Per Person Increase (select 2)
Arancini
Fried Risotto | Smoked Gouda
Tri Tip Beef Skewers
Chimichurri | Lime
Tempura Tiger Prawns
Chili Threads | Asian Aioli | Sesame
Chicken Skewers
Sweet chili sauce
Mushroom Tartlets
Jalapeno Cream Cheese | Mushrooms
SALADS
Caesar Salad
House-Made Caesar Dressing | Dry Jack | Croutons
Superfood Salad
Kale | Cabbage | Q1Jinoa | Avocado | Cranberries | Pomegranate Vinaigrette
House Artisan Salad
Seasonal Fruit | Almonds | Midnight Moon Gouda | Lemon Vinaigrette
ENTREES
Additional Options | $15.00 Per Person Increase
Bacon Wrapped Pork Loin
Cheesy Grits | Seasonal Vegetables | Fruit Mostarda
New York Striploin
Lemon Crushed Potatoes | Seasonal Vegetables | Luxardo Cherry Demi
Airline Chicken
Wild Rice | Seasonal Vegetables | Pan Jus
Liberty Duck Breast
Bamboo Rice Risotto | Seasonal Gastrique (MP +12)
Roasted Halibut
Risotto Seasonal | Vegetables
Verlasso Wild Salmon
Seasonal Offerings
Lemon Alfredo Tagliatelle
Seasonal Vegetables | Lemon Pan Jus
Green Curry Lentils (V, GF)
Seasonal Vegetables | Mushrooms | Cilantro
DESSERTS
Additional Options | $8.00 per Person Increase
Basque Style Cheesecake
Wild Forged Huckleberry Jam | Fresh Whipped Cream
Grandma Geraghty's Lemon Cake
Blueberries | Fresh Whipped Cream
Flourless Chocolate Cake
Chambord | Raspberriesfresh Whipped Cream
Bourbon Brioche Bread Pudding
Cinnamon | Vanilla | Golden Raisin | Ice Cream
Buffet Menu
Based on Menu Selections | Starts at $70.00
Buffet Menu
70.00/+
Per Person Pricing
SALADS
Caesar Salad
House-Made Caesar Dressing | Dry Jack | Croutons
Superfood Salad
Kale | Cabbage | Quinoa | Avocado | Cranberries | Pomegranate Vinaigrette
House Artisan Salad
Seasonal Fruit | Almonds | Midnight Moon Gouda | Lemon Vinaigrette
ENTREES
+$15.00 for Extra
Bacon Wrapped Pork Loin
Seasonal Fruit Mostarda
Verlasso Wild Salmon
Seasonal Offerings (MP +$10.00)
New York Strip-Loin
Luxardo Cherry Demi-Glace
Airline Chicken
Pan Jus
Liberty Duck Breast
Seasonal Gastriq1 Je (MP +$12.00)
Seasonal Fresh Caught Fish
Seasonal Offerings (MP +$10.00)
Alfredo Tagliatelle
Seasonal Vegetables
Green Curry Lentils (V, GF)
Seasonal Vegetables | Cilantro
SIDES
Seasonal Vegetables
Lemon Fork Crushed Potatoes
Risotto
Ginger Wild Rice
Roasted Garlic Mashed Potatoes
Cheesy Grits
Salted Marbled Potatoes
Mac & Cheese
DESSERT
Basque Style Cheesecake
Seasonal Fruit | Fresh Whipped Cream
Lemon Cake
Blueberries | Fresh Whipped Cream
Flourless Chocolate Cake
Chambord | Raspberries | Fresh Whipped Cream
Brioche & Bourbon Bread Pudding
Cinnamon | Vanilla | Golden Raisins | Ice Cream
The Reno Dinner
Includes: Iced Tea | Coffee | Decaf | Non-Alcoholic Beverages
The Reno Dinner
60.00/++
FIRST COURSE
Choose 1 Option
Caesar Salad
House-Made Caesar Dressing | Dry Jack | Croutons
House Artisan Salad
Seasonal Fruit | Almonds | Midnight Moon Gouda | Lemon Vinaigrette | Seasonal Vegetable
SECOND COURSE
Choose 1 Option
Roasted Halibut ++
Risotto | Seasonal Vegetable
Bacon Wrapped Pork Loin
Cheesy Grits | Seasonal Vegetables | Fruit Mostarda
Airline Chicken
Wild Rice | Seasonal Vegetables | Pan Jus
Wild Foraged Mushroom Tagliatelle
Seasonal Vegetables | Lemon Pan Jus
Green Curry Lentils (V, GF)
Seasonal Vegetables | Mushrooms | Cilantro
THIRD COURSE
Choose 1 Option
Flourless Choclolate Cake
Raspberries | Fresh Whipped Cream
Brioche & Bourbon Bread Pudding
Cinnamon | Vanilla | Colden Raisins | Ice Cream
The Peavine Dinner
Includes Iced Tea | Coffee | Decaf | Non-Alcoholic Beverages $75.00
The Peavine Dinner
75.00/++
FIRST COURSE
Choose 1 Option
Caesar Salad
House-Made Caesar Dressing | Dry Jack | Croutons
House Artisan Salad
Seasonal Fruit | Almonds | Midnight Moon Gouda | Lemon Vinaigrette
Superfood Salad
Kale | Cabbage | Qyinoa | Avocado | Cranberries | Pomegranate Vinaigrette
SECOND COURSE
Choose 2 Options
Bacon Wrapped Pork Loin
Cheesy Grits | Seasonal Vegetables | Fruit Mostarda
Airline Chicken
Wild Rice | Seasonal Vegetables | Pan Jus
Roasted Halibut
Risotto | Sauteed Seasonal Vegetable
Verlasso Wild Salmon
Seasonal Offerings
Wild Foraged Mushroom Tagliatelle
Seasonal Vegetables | Lemon Pan Jus
Green Curry Lentils (V, GF)
Seasonal Vegetables | Cilantro
THIRD COURSE
Choose 1 Option
Flourless Chocolate Cake
Raspberries | Fresh Whipped Cream
Brioche & Bourbon Bread Pudding
Cinnamon | Vanilla | Colden Raisins | Ice Cream
Grandma Geraghty's Lemon Cake
Blueberries | Fresh Whipped Cream
The Mt. Rose Dinner
Includes Iced Tea | Coffee | Decaf | Non-Alcoholic Beverages $90.00
The Mt. Rose Dinner
90.00/++
FIRST COURSE
Choose 2 Options
Caesar Salad
House-Made Caesar Dressing | Dry Jack | Croutons
House Artisan Salad
Seasonal Fruit | Almonds | Midnight Moon Gouda | Lemon Vinaigrette
Superfood Salad
Kale | Cabbage | Qyinoa | Avocado | Cranberries | Pomegranate Vinaigrette
SECOND COURSE
Choose 3 Options
Bacon Wrapped Pork Loin
Cheesy Grits | Seasonal Vegetables | Fruit Mostarda
Airline Chicken
Wild Rice | Seasonal Vegetables | Pan Jus
New York Striploin
Lemon Crushed Potatoes | Seasonal Vegetables | Luxardo Cherry Demi-Clace
Roasted Halibut
Risotto | Sauteed Seasonal Vegetable
Verlasso Wild Salmon
Seasonal Offerings
Wild Foraged Mushroom Tagliatelle
Seasonal Vegetables | Lemon Pan Jus
Green Curry Lentils (V, GF)
Seasonal Vegetables | Cilantro
THIRD COURSE
Choose 2 Options
Flourless Chocolate Cake
Raspberries | Fresh Whipped Cream
Brioche & Bourbon Bread Pudding
Cinnamon | Vanilla | Colden Raisins | Ice Cream
Grandma Geraghty's Lemon Cake
Blueberries | Fresh Whipped Cream
Basque Style Cheesecake
Seasonal Fruit | Fresh Whipped Cream
Special Event Beverage Packages
For your convenience, we offer beverage packages for special events. Each package offers a full variety of alcoholic beverages and includes Non-alcoholic beverages as well. All bar packages are priced per hour, per person. Prices do not include tax and gratuity.
Reno Package
30.00/+
1 Hour $30.00 | 2 Hours $38.00 | 3 Hours $45.00 | 4+ Hours $52.00 • Bottle Beer: Budweiser, Coors Light, Blue Moon, Corona, Sierra Nevada Pale Ale | Wine: Chardonnay, Sauvignon Blanc, Rose, Cabernet Sauvignon, Pinot Noir | House Spirits: Donqgordon's, Gran Agave, Smirnoff, Overholt
Washoe Package
35.00/+
1 Hour $35.00 | 2 Hours $39.00 | 3 Hours $47.00 | 4+ Hours $55.00 • Bottle Beer: 805 Blonde Ale, North Coast Scrimshaw Pilsner, Sierra Nevada Pale Ale, Blue Moon, Corona | Wine: Honig Sauvignon Blanc, Landmark Chardonnay, S. Osvaldo Pinot Grigio, Earthq1 Jake Cabernet Sauvignon, Nocito Sangiovese, Elovan Pinot Noir | Call Spirits: Jack Daniels, Captain Morgan, Tanq1 Jeray, Ketel One, Cazadores
Nevada Package
40.00/+
1 Hour $40.00 | 2 Hours $44.00 | 3 Hours $53.00 | 4+ Hours $61.00 • Bottle Beer: 805 Blonde, Coors Light, Corona, Scrimshaw, Ballast Point Grapefruit Sculpin, Seasonal Cider | Wine: Frank Family Chardonnay, Gaspard Rose, Ferrari Carano Fume Blanc, Antigal Uno Malbec, Etude Pinot Noir, Justin Cabernet Sauvignon, Chateau Tire Pe Diem | Premium Spirits: Jameson, Maker's Mark, Crown Royal, Havana Club, Hendricks, Grey Goose, Casamigos, Tito's, Bombay, Fortaleza
Beer & Wine only Packages
Offered at $2 less per person for each package.
By Consumption Package or Drink Tickets
18.00/pp
Choose any tier level and pay by drinks consumed. Drink tickets can be purchased prior to the event date and client can distribute them accordingly | 2 drink tickets
Champagne Toast
8.00/+
Lamarca $8 per Person • Veuve Clicq1 Jot $15 per Person
Hydration Station
3.00/pp
Includes: one unflavored and one flavored water
Coffee Station
56.00/Per Gallon
Includes: Regular and Decaf Coffee, Sugar, ½ & ½, One Nondairy Creamer,To-Go Cups with Lids, Stir Sticks • Serves 6-8 People per Gallon • Minimum of 5 Gallons